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Michele Chiarlo - Tortoniano Barolo
  • Michele Chiarlo - Tortoniano Barolo
Michele Chiarlo - Tortoniano Barolo
629 SEK

Michele Chiarlo

Tortoniano Barolo

Fermentation in steel tanks. From 15 to 18 days of maceration with the skins, with a soft “shower” system of wetting the cap at a temperature between 31°C and 27°C. Minimum of 3 years from 18 to 24 months in average-sized oak casks before refinement in the bottle
Grapes

Nebbiolo
Character

Inviting, complex with notes of rose petals , juniper berries and fine spices; on the palate ample, good structure with a silky texture of tannins which already give a surprising harmony at 4/5 years from the harvest. Remarkable elegance and persistence
Goes well with

Excellent with fettucine with porcini, Barolo brased pidgeon, well-matured cheeses