{"title":"Piemonte Exclusive","description":"\u003cp\u003ePiemonte Exclusive är en inbjudan att utforska Piemonte i alla dess nyanser – från det tillgängliga till det djupa, från det sällsynta till det kungliga. Ett måste för italienska vinälskare, en låda som berättar historien om en av världens största vinregioner. Innehåller en flaska av varje vin.\u003c\/p\u003e","products":[{"product_id":"scarpa-verduno-pelaverga","title":"Scarpa - Verduno Pelaverga","description":"\u003ch3\u003eGrapes\u003c\/h3\u003e\u003cp\u003ePelaverga\u003c\/p\u003e\u003ch3\u003eCharacter\u003c\/h3\u003e\u003cp\u003eRuby red in color, the aroma is finely fruity with notes of red berries, rose, and slight hints of spice, white pepper, cherries and spices. The wine has a fine body with pleasant freshness, light tannin, and spicy finish.\u003c\/p\u003e\u003ch3\u003eGoes well with\u003c\/h3\u003e\u003cp\u003ePerfect with cured meat, hard cheeses and white meat.\u003c\/p\u003e\u003ch3\u003eAbout the wine\u003c\/h3\u003e\u003cp\u003eVinification involves maceration on the skins for 10 days in a steel tank, with 2 manual pump-overs per day. At the end of alcoholic fermentation, racking is carried out in steel tanks until the completion of malolactic fermentation and subsequent ageing in steel tanks for 6 months before bottling.\u003c\/p\u003e","brand":"Scarpa","offers":[{"title":"Standard","offer_id":52584591360333,"sku":null,"price":219.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/2316\/0141\/files\/Scarpa_Verduno_Pelaverga.png?v=1760458340"},{"product_id":"ca-di-press-dolcetto-dalba","title":"Ca' di Press - Dolcetto d'Alba","description":"\u003ch3\u003eGrapes\u003c\/h3\u003e\u003cp\u003eDolcetto\u003c\/p\u003e\u003ch3\u003eCharacter\u003c\/h3\u003e\u003cp\u003eNuanced, fresh, pleasantly fruity and slightly herbal bouquet.Good and well balanced structure.\u003c\/p\u003e\u003ch3\u003eGoes well with\u003c\/h3\u003e\u003cp\u003eExcellent with roasted meats and cheese.  Dolcetto, an everyday wine for the Langhe- Good for every season.\u003c\/p\u003e\u003ch3\u003eAbout the wine\u003c\/h3\u003e\u003cp\u003eGrape pressing set aside in favor of destemming, followed by a week of natural, with no added yeast fermentation and maceration of the skins in steel tanks. The wine is then naturally stabilized in tanks positioned outside the cellar during the coldest period of winter. It is not clarified nor filtered. The wine is then aged for 6 months in stainless steel tanks, followed by around 2 months of bottle aging.\u003c\/p\u003e","brand":"Ca' di Press","offers":[{"title":"Standard","offer_id":52584593031501,"sku":null,"price":229.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/2316\/0141\/files\/Ca_di_Press_Dolcetto.png?v=1760458343"},{"product_id":"michele-chiarlo-le-orme-barbera-dasti","title":"Michele Chiarlo - Le Orme Barbera d'Asti","description":"\u003ch3\u003eGrapes\u003c\/h3\u003e\u003cp\u003eBarbera\u003c\/p\u003e\u003ch3\u003eCharacter\u003c\/h3\u003e\u003cp\u003eElegant and intense on the nose with notes of fresh mature red fruit, such as cherry and currant on the palate the wine is harmonious, with good structure and roundness, with a beautiful savoury finish.\u003c\/p\u003e\u003ch3\u003eGoes well with\u003c\/h3\u003e\u003cp\u003eExcellent with pasta with tomato, pizza, Livorno style fish, white meat\u003c\/p\u003e\u003ch3\u003eAbout the wine\u003c\/h3\u003e\u003cp\u003eFermentation in steel tanks. 10 days of maceration with the skins, with a soft “shower” system of wetting the cap at a temperature between 32°C and 27°C. Malolactic fermentation in steel. Minimum of 1 year refinement before released.\u003c\/p\u003e","brand":"Michele Chiarlo","offers":[{"title":"Standard","offer_id":52584595718477,"sku":null,"price":169.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/2316\/0141\/files\/Michele_Chiarlo_Le_Orme_Barbera_d_Asti.png?v=1760458343"},{"product_id":"mauro-molino-langhe-nebbiolo","title":"Mauro Molino - Langhe Nebbiolo","description":"\u003ch3\u003eGrapes\u003c\/h3\u003e\u003cp\u003eNebbiolo\u003c\/p\u003e\u003ch3\u003eCharacter\u003c\/h3\u003e\u003cp\u003eNuanced, spicy flavor with an oak character with notes of rose and violet. It’s a fresh and fruity wine with soft and delicate tannins. Always elegant and enveloping\u003c\/p\u003e\u003ch3\u003eGoes well with\u003c\/h3\u003e\u003cp\u003eExcellent with cold cuts, cheese, baked vegetables, beef and chicken, rich seafood dishes\u003c\/p\u003e\u003ch3\u003eAbout the wine\u003c\/h3\u003e\u003cp\u003eThe 10–15-year-old vines are planted on calcareous, sandy soils with southeast and southwest exposure. Hand-harvested in small baskets from late September to early October. Short skin maceration with alcoholic and malolactic fermentation in stainless steel tanks. Aged mainly in steel, with a small portion in French oak for a short period.\u003c\/p\u003e","brand":"Mauro Molino","offers":[{"title":"Standard","offer_id":52584596242765,"sku":null,"price":259.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/2316\/0141\/files\/Mauro_Molino_Langhe_Nebbiolo.png?v=1760458345"},{"product_id":"bruno-rocca-barbaresco","title":"Bruno Rocca - Barbaresco","description":"\u003ch3\u003eGrapes\u003c\/h3\u003e\u003cp\u003eNebbiolo\u003c\/p\u003e\u003ch3\u003eCharacter\u003c\/h3\u003e\u003cp\u003eNuanced, dense with dark fruit blackberries, black cherries and plums, overtones of slightly withered rose and violet petals and spices.\u003c\/p\u003e\u003ch3\u003eGoes well with\u003c\/h3\u003e\u003cp\u003eExcellent with cold cuts, cheese, baked vegetables, beef and chicken, rich seafood dishes\u003c\/p\u003e\u003ch3\u003eAbout the wine\u003c\/h3\u003e\u003cp\u003eNebbiolo 100%, coming from vineyards in the hill of Barbaresco in Neive including Curra \u0026amp; Fausoni. Clay soils with sand. Maceration takes place in stainless steel for 20-25 days the wine is then aged for 12 months in French oak barrique, 12 months in French oak barrel\u003c\/p\u003e","brand":"Bruno Rocca","offers":[{"title":"Standard","offer_id":52584596275533,"sku":null,"price":549.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/2316\/0141\/files\/Bruno_Rocca_Barbaresco.png?v=1760458345"},{"product_id":"michele-chiarlo-tortoniano-barolo","title":"Michele Chiarlo - Tortoniano Barolo","description":"\u003ch3\u003eGrapes\u003c\/h3\u003e\u003cp\u003eNebbiolo\u003c\/p\u003e\u003ch3\u003eCharacter\u003c\/h3\u003e\u003cp\u003eInviting, complex with notes of rose petals , juniper berries and fine spices; on the palate ample, good structure with a silky texture of tannins which already give a surprising harmony at 4\/5 years from the harvest. Remarkable elegance and persistence\u003c\/p\u003e\u003ch3\u003eGoes well with\u003c\/h3\u003e\u003cp\u003eExcellent with fettucine with porcini, Barolo brased pidgeon, well-matured cheeses\u003c\/p\u003e\u003ch3\u003eAbout the wine\u003c\/h3\u003e\u003cp\u003eFermentation in steel tanks. From 15 to 18 days of maceration with the skins, with a soft “shower” system of wetting the cap at a temperature between 31°C and 27°C. Minimum of 3 years from 18 to 24 months in average-sized oak casks before refinement in the bottle\u003c\/p\u003e","brand":"Michele Chiarlo","offers":[{"title":"Standard","offer_id":52584596341069,"sku":null,"price":629.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0924\/2316\/0141\/files\/Michele_Chiarlo_Tortoniano_Barolo.png?v=1760458347"}],"url":"https:\/\/lewineclub.se\/sv\/collections\/piemonte-exclusive.oembed","provider":"Le Wine Club","version":"1.0","type":"link"}